Happy hour Menu

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Appetizers

Layers of grilled eggplant, roasted peppers & tomatoes, caramelized onions and fresh mozzarella with balsamic drizzle. $9

Romano & Panko breaded calamari steak strips with spicy marinara or ranch dipping sauce. $15

Crispy risotto, cheese blend and prosciutto, served with marinara sauce. $9

Sun-dried tomato infused shrimp fondue with naan dippers. $15

Roma tomatoes, olive oil, garlic and fresh basil served with pesto crostinis. $10

Wisconsin white cheddar curds with crispy breading, served with spicy marinara and ranch sauce. $10

Naan flatbread prepared with fresh ingredients, cheese blend and sauce of the day. $15

Tomatoes, fresh mozzarella cheese, and basil leaves, all drizzled with olive oil and balsamic vinegar. $12

Soup & Salads

CAESAR SALAD

This classic salad includes romaine lettuce, croutons, grated Parmesan cheese, and a creamy Caesar dressing. $5/15

GRECO

Fresh and colorful greens, red onion, feta cheese, Kalamata olives, banana peppers and balsamic vinaigrette. $6/16

TOMATO BASIL

Chunky tomatoes, shallots and fresh basil. Served with grilled focaccia. $8

TOSCANA

Creamy bacon and chicken soup served with grilled focaccia. $9

Flatbreads

Sandwiches

Served with garlic & herb house chips or side house salad